Collection: ๐ฝ๏ธ Restaurant
๐ฝ๏ธ Wholesale Fresh Ingredients for Restaurants โ The Best Ingredients for the Best Taste!
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Sea mustard stem 300g
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Kidney Bean Rice Cake 480g
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EEL STEW 900g
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Fully Cooked Chicken Brest Tandoori 25g
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Dried Wild Aster 70g
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Suhyang Brown Rice 4kg
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ARIUL Baramtteok(Individual pack) 350g
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Dried Anchovies (Large)(90~110m) 1500g
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FROZEN ABALONE SLICES(COOKED) 150g
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Brown Rice Puffs (steamed) 250g
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Shim's Chili Oil 150ml
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Kim Myung Soo Pacific saury fish sauce 900ml
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Red Pepper Powder (For Seasoning, Spicy) 1kg
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Mugwort Nut Rice Cake 300g
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